- Toast bread in the toaster (toaster)
- We put labneh on it.
- Cut half an avocado into thin slices and place on top of the labneh.
- Add the olive oil to the pan and cook the eggs.
- We put the eggs on the avocado and garnish with the sun-dried tomatoes and dill.
Egg and avocado toast
By: Sara
This recipe is a simple, healthy, high-protein breakfast or snack! Easy to prepare, delicious and filling. If you haven’t had the egg and avocado toast, The time is now!
Prep: mins
Cook: mins
Serves: 1
Difficulty: Easy
Nutrition: Per serving
kcal
fat
g
g
carbs
g
g
protein
g
g
Ingredients
- 1 slice of toast
- Two tablespoons of labneh
- ½ avocado
- 1 egg
- 1 teaspoon of olive oil
- 2 dried tomatoes
- 2 dill sticks